BANH KHOT (gf) (v*)
Mini savoury pancakes (7) with prawn served with a fresh side of salad, mixed herbs and fish sauce
FRIED WONTON
Prawn and pork mince wontons (8)
CHA GIO
Spring rolls (8) with your choice of Veggie (v), Chicken, Pork or Prawn
CHA GIO HANOI (gf)
Traditional Hanoi spring rolls (4) with rice paper skin with pork
GOI CUON
Rice paper rolls (4) served with hoisin and peanut sauce, with your choice of Veggie (gf) (v*), Prawn & Pork (gf), Duck
BANH CUON
Steamed rice paper rolls with prawn and pork mince served with pork loaf, shredded cucumber, bean sprouts, fried shallots and fish sauce
WOK FRIED SALT & PEPPER
With your choice of Tofu or Eggplant (v*), Chicken Spare Ribs, Squid or Banana Prawn
LUI Skewers (2)
with your choice of Tofu, Sate Chicken, Squid or Prawn
CHIM CUT
Fried quail in roti sauce
DIY CUON
Platter of sate chicken skewers, sugarcane prawn, banh khot and Ha Noi spring rolls served with fine rice vermicelli, fresh side of salad, mixed herbs, Sate and fish sauce
BANH XEO (v*) (gf)
Crispy savoury crepe with prawn, pork and bean sprouts, served with a side of fresh salad, mixed herbs and fish sauce
BANH HOI CHAO TOM (gf)
Fine rice vermicelli with sugercane prawn, a side of fresh salad, mixed herbs and fish sauce
CANH CHUA (Pre-Order 1 day)
Sweet and sour soup with tomatoes, okra, taro stems and pineapples, with your choice of Fish, Prawn
KHO TO (gf)
Caramelised slow cooking in a claypot, with your choice of Braised Pork Belly with quail Egg (gf), Braised Fish, Banana Prawns
BO LUC LAC
Sauteed beef filet mignon with vegetables
WOK FRIED SALT & PEPPER
with your choice of Tofu or Eggplant (v*), Chicken Spare Ribs, Squid or Prawns
CA CHIEN DON (gf)
Wok fried salt & pepper flounder (whole fish)
CA HAP GUNG
Steamed barramundi served in light soy with ginger and shallots (whole fish)
CLASSIC SIZZLING DISHES
Served in chilli lemon grass, Mongolian or black bean sauce, with your choice of Vegetables, Beef or Chicken, Squid, Fish or Prawns.
CLASSIC DISHES
Served in classic sweet & sour, honey or lemon sauce with your choice of Battered Chicken, or Pork.
PHO (v*)
Rice noodle in beef and chicken broth with your choice of Sliced Beef (served raw), Cut Chicken, Veggie or Combination (Beef and Chicken), Seafood
BUN BO HUE (v*)
Spicy Hue thick vermicelli noodles served in a hearty beef, pork and lemongrass broth with beef and pork.
MI WONTON
Egg noodles with prawn and pork wontons in a chicken & pork broth
MI GA DON
Egg noodles in a Chicken & Pork broth with bok choy and crispy chicken
HU TIEU MI (v) (dry/soup)
Egg and rice glass noodles topped with fried shallots, bean sprouts and chives, with your choice of Veggie, Prawn & Pork, Seafood
BUN
Rice vermicelli served with chopped lettuce, bean sprouts, shredded cucumber, pickled carrot and mint with your choice of Fried Tofu (v) or Spring Rolls (v*), Grilled Pork or Stir-Fry Chicken, Stir-Fry Beef, Sugarcane Prawn (gf)
HU TIEU / MI XAO
Egg noodles (crispy/soft) or Rice noodles served with vegetables and your choice of Vegetables (v*), Beef or Chicken, Combination or Seafood
COM SUON
Steam rice with grilled pork chop, shredded pork, pork loaf and fried egg
COM GA DON
Steamed rice with crispy skin chicken
COM CHIEN CA MAN (gf)
Fried rice with salty fish and chicken
COM CHIEN
Veggie (v*)(gf), Chicken (gf) or Combination (egg, peas, pork and prawns) fried rice
COM BO LUC LAC
Steamed rice with sauteed beef filet mignon
SOUP RAU CAI
veggie soup (v*)
SOUP BAP GA
Sweet corn and chicken soup
SOUP WONTON
prawn & pork wontons soup
BO KHO
Slow cooked beef and carrots in a stew, served with banh mi
GOI (gf)
Cabbage, red onion, carrot, mint coleslaw with crushed peanuts and fried shallots served with your choice of Vegetables (v*), Chicken or Prawn and Pork
BO TAI CHANH (gf)
Rare beef salad tossed in a sweet & sour vinaigrette
CAI RO XAO DAU HAO
Blanched Chinese broccoli served with oyster sauce
DAU HU XAO (v*)
Tofu and vegetable stir fry
COM jasmine
BANH MI bread roll
PRAWN CRACKERS (gf)
Vanilla Ice-cream
Vanilla ice-cream served with chocolate syrup, 100's & 1000's and peanuts.
Honey Glaze
lightly battered banana chucks, wok fried, tossed in honey glaze on white crispy noodles served with vanilla ice-cream
Banana/ Pineapple Fritter
Fried banana/pineapple served with vanilla ice-cream
Per Person (Min. 4 people)
3 Entrees 2 mains Desserts